Recipes

Breakfast/Brunch:

Bran Muffins

Granola Bars

Quiche

Sausage, Egg, & Cheese Stuffed Bread

Soaked Oatmeal

Sourdough Blueberry Muffins

Sourdough Apple Sauce Bread

Turkey Sausage

Breads (non-sweet):

Calzones

Dinner Rolls

English Muffins

Focaccia bread

Hamburger Buns

Honey Wheat Sourdough Bread

Meat:

Asian Lettuce Wraps

Beef Stroganoff

Chicken and Spinach Enchiladas

Chicken Tikka Masala

Jambalaya

Mabo Dofu

Meatloaf

Mexican Burger Burritos

Niku-dofu (Japanese simmered beef and tofu)

Pizza Toast

Roast Chicken and Vegetables

Sesame Soba Noodles with Vegetables and Marinated Chicken

Sloppy Joes

Stuffed Bell Peppers

Sweet & Sour Chicken and Veggie Stir-Fry

Taco Pasta

Seafood:

Coquilles Saint-Jacques Provençale

Grilled Swordfish with Ginger Sesame Sauce

Inari sushi

Marinated Tuna Over Steamed Rice (zuke-don)

Simmered Yellowtail with Raddish

Temaki-zushi (hand-rolled sushi)

Teriyaki Salmon

Tuna Veggie Patties

Vegetarian:

Baked Eggplant Parmesan

Chana Masala (Spicy Indian Chickpea Stew)

Italian Stuffed Tomatoes

Ratatouille

Pasta:

Fettuccine and Zucchini Carbonara

Lemon Caper Chicken Pasta

Minestrone Soup

Pasta with Vodka Sauce

Spaghetti alla Puttanesca

Side Dishes:

Baked Samosas

Japanese Gyoza (pot stickers)

Korean Rice Cakes in Spicy Sauce (tukbokki)

Korean Savory Pancakes with Vegetables and Seafood (chijimi)

Macaroni and Cheese

Mustard Potato Salad

Sesame Asparagus

Salads/Dressings:

Chicken Cobb Salad

Honey Mustard Dressing

Salade Niçoise

Southwestern Black Bean & Veggie Salad

Soups/Stews:

Black Bean Soup

Korean Kimchi Stew (chigae)

Minestrone Soup

Tomato Soup

Desserts:

Brownies

Frozen Oreo Pudding Pie

Pumpkin Cheesecake

Tiramisu

Other:

Homemade Enchilada Sauce